Eat Locally Grown - Closing Ceremony In a culminating event, the children collaborated and showcased their efforts by setting up a Farmers Weekend Market selling local produce foods made with different craft ...
Learning Journey to Kok Fah Farm and Rooftop Farm Together with parents, the children went on a learning journey to Kok Fah Farm where they were introduced to hydroponics, learned about the parts of a plant, and saw a live ...
Nurturing Young Green Thumbs Children enthusiastically created their own paper cups and planted spinach seeds, taking responsibility for watering and observing their growth and recording their ...
SSDB Project - Eat Locally Grown Children were introduced to the topic and listed down what they know of it and what they want to find out. Using these questions as a guideline, they worked in small groups to ...
From Awareness to Action: Embracing Responsible Consumption & Reducing Fold Waste Together Children were provided with a hands-on experience, holding a bag of food waste to grasp its weight, fostering an understanding of responsible consumption and the significance ...
Food Safety Investigators - Closing Ceremony In a culminating event, the children collaborated and showcased their collective efforts by constructing a class refrigerator using cardboard and assortment of food items ...
Food Safety Investigators - Spoiled Milk & Bread Mould Experiment (Parental Involvement) To find out why does food turn bad, the children conducted two experiments using the food items - milk and bread. In class, 1 packet of milk was stored in the refrigerator ...
Learning Journey to Kok Fah Farm Together with parents, the children went on a learning journey to Kok Fah Farm where they were introduced to hyroponics, learned about the parts of a plant, and saw a live ...
In Collaboration with SFA - Food Safety Talk To further enrich the children’s knowledge, we had the pleasure of inviting Ms Felicia, a guest speaker from Singapore Food Agency to give a talk on food safety and the five ...
Food Safety Investigators - Hunt for Food Labels and Expiry Dates To make connection to children’s question on “Why does food turn bad?”, they participated in a group discussion of the different types of food and to explore different food ...
Food Safety Investigators - Our Prior Knowledge & What Do We Want to Know Children were able to talk about what they currently know about the topic of Food Safety (e.g. washing of hands before eating) and what they would like to know further about ...
Our SSDB Launch Party On 27 April 2023, K1 children launched their maiden participation into the Start Small Dream Big movement, embarking on a thrilling project entitled “Food Safet...
